Success for Hospitality & Catering Students

Six Oaklands Hospitality & Catering students competed in the recent 2022 Hotel, Restaurant and Catering (HRC) International Catering Competition held at ExCeL London.  The competition is the largest catering competition in the UK and takes place as part of the HRC Show, the business event for hospitality and foodservice professionals. All six Level 1 students…

HRC Award Winners

Six Oaklands Hospitality & Catering students competed in the recent 2022 Hotel, Restaurant and Catering (HRC) International Catering Competition held at ExCeL London.  The competition is the largest catering competition in the UK and takes place as part of the HRC Show, the business event for hospitality and foodservice professionals.

All six Level 1 students won awards, a fantastic start to their catering careers.

Award Categories

Butchering a Chicken for Sauté

  • Charlie Gibson – Silver
  • Millie Smith – Silver
  • Frankie Alderson – Silver
  • Timur Dogan – Silver

Roll Shaping

  • Summer Wheeldon – Silver
  • Tara Parks – Bronze

Flan Decoration

  • Summer Wheeldon – Silver

Lemon Sole Filleting

  • Timur Dogan – Bronze