Materials to be provided by the learners: Notebook and pen, apron and tea towel. Approximately 1 week before the course is due to start learners will receive a list of ingredients to purchase for the first lesson.
Mode of study
Part Time
Entry requirements
You will be 19 years old. Otherwise, there are no specific entry requirements.
Teaching staff
You will be taught by an experienced tutor.
Course Code
CLCookery
Duration
4-weeks
Location
St Albans Campus
Awarding body
Generic award - no awarding body
Assessment
You will be informally assessed throughout the course. You will also be encouraged to sympathetically assess each others' dishes
About the course
Career options
Continue to develop your cookery skills by joining other themed cookery courses.
Please contact us to find out if you require any specific equipment for this particular course.
You will be informally assessed throughout the course. You will also be encouraged to sympathetically assess each others' dishes